The Foods and Flavors of the Caribbean
Limilia Restaurant
Limilia celebrates the fresh flavors and culinary spirit of the Caribbean with a nod to the Garifuna, Belize's native people. Seasonal, seafood-forward cuisine highlights locally sourced ingredients, including vegetables and herbs from our organic farm and fresh fish line-caught by our own fisherman. Dine with soothing views of the pool and beach from our dining room and outdoor patio. Savor a unique gastronomy experience that awakens the senses.
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Seasonal, seafood-forward Caribbean cuisine with a nod to the Garifuna, Belize's native people.
Locally sourced ingredients, including vegetables and herbs from the resort's organic farm and fresh fish line-caught by its own fisherman.
A dining room and outdoor patio with soothing views of the pool and the beach.